Nico's Market #1The much anticipated Nico’s Market opened this week and it looks like it could be a winner. Chef Pierre, who also owns Le Stock Pot, l’Heritage and Le Frolic has opened his latest venture. I have some more pictures posted here.

I went to the new market on Saturday as part of my Saturday grocery shopping routine and was quite happy with what I saw. I had heard that Le Stock Pot was moving their kitchen supplies over to the new store and there was indeed an entire section for all the high quality knives, pots & pan and other kitchen gadgets that were available at the old location.

The market also has a bright produce section right up front with a dairy case at the back and shelves of the same kinds of oils, vinegars, relishes, jams, condiments of all sorts and other food stuffs that we were used to seeing at Le Stock Pot. There is also a butcher section for fresh meats, a Deli area for sliced meats and cheeses, an Antipasto section that has various dips & spreads like hummus, antipasto, salsa, spinach dip etc., a salad bar and a cafe that serves sandwiches and coffees. They also have a section with bulk coffee beans and a rack full of linens that used to be in a small room at the old store.

Here are my thoughts on what I saw. I liked most of the layout of the store. The produce was up front which was nice although with it up front they are going to have to make sure that it is always full and fresh. A less than brilliant looking produce section might just send customers away before they even get into the store. The dairy case was just another dairy case and unless they are going to carry things like rice milk, soy milk, almond milk, greek yogourts and other specialty items then it doesn’t really fit with the rest of the items in the store.

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